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The ageing process enhances the bittersweet flavours and introduces smooth oak and dried fruit, making this beauty lean more towards a cognac than a vodka. On The Nose Since 1992 I have been an avid drinks enthusiast and have been making Mead in my native country of Lithuania for over 30 years. I am also a drinks writer and member of the British Distilleries Alliance.
Special variety potatoes such as King Edward, Lady Claire, and Lady Rosetta potatoes are used for making Chase Original potato vodka. The potatoes are peeled, heated, and then mashed, with yeast added to aid fermentation.The addition of soaked and softened rhubarbs during the filtration process adds a lovely pale rose pink colour to the vodka. The result is a smooth aromatic English Rhubarb Vodka. On The Nose
The smokiness gives hints of fried lardons with subtle savoury rather than sweet on the palate, with a long, smoky finish. Best Served Nestling in the picturesque Herefordshire countryside, the Chase Distillery has been producing award-winning British spirits since 2008. The best Chase vodkas are each based on the ultra-smooth original potato vodka yet introduce their own unique flavour profile. Smale, Will (8 February 2016). "The potato farmer who swapped bankruptcy for making millions". BBC . Retrieved 26 May 2016. Their distillery has the tallest rectification column in Europe, possibly the world. [2] Company history [ edit ] https://www.diageo.com/en/news-and-media/press-releases/2021/diageo-completes-acquisition-of-chase-distillery
Chase Original Potato Vodka is an award-winning potato vodka that is already near-perfect! But, Chase distilleries took this excellent spirit, smoked it with English oak for seven days, and brought a new taste sensation to the world of Chase vodka. Our farm is based in Herefordshire, a county that boasts some of the richest farmland in the world. It is here we grow King Edward, Lady Claire and Lady Rosetta potatoes. Our team provides a worldwide drinks review service to assist our readers from every country make informed drinks purchasing decisions for events, parties, gifts, or simply enjoying at home. The rhubarb bouquet then intensifies into a freshly baked rhubarb crumble on the palate, with a well-balanced tart and sweet finish. Best Served The creamy mouthfeel and soft vanilla from Chase’s locally made potato vodka adds a custardy note which perfectly complements the rhubarb, bringing to mind the classic sweet shop flavour.
Chase Vodka was named as the world's best vodka at the 2010 San Francisco World Spirits Competition, beating 249 other vodkas from countries including Russia and Poland. [14] See also [ edit ] Palate: The palate offers up plenty of spice notes - a mix of pepper, star anise and nutmeg. Very tasty, and very creamy too. This award-winning English potato vodka is made on a family-owned farm in Herefordshire, England. The Chase distillery only uses the finest King Edward, Lady Claire, and Lady Rosetta potatoes grown on their farm.Chase Vodka was voted Best in the world in April 2010 at the San Francisco World Spirits Competition. [1] Williams, Holly (15 March 2015). "The family behind the Tyrrells crisps brand has found a new use for its potatoes - artisan vodka". The Independent . Retrieved 26 May 2016.
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