OXO Good Grips Fat Separator - 500 ml

Product Information

This roundup was updated by Sharon Lehman, a home cook who happens to be a Registered Dietitian Nutritionist.

When you purchase from us, you can rest assured that you're getting a truly exceptional product that has been carefully crafted to meet your every need.The measurement markings make following recipes simple, and the splatter shield helps prevent splashing while you pour. Just pour hot pan gravy into the jug – the strainer lid removes any lumps – wait a few seconds for the fat to rise to the top, then pour the gravy juices from underneath.

You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. The outlet lever in the handle and measurement scale (in ml and fl oz) allow it to accurately measure and pour.A classic version is a simple skimming spoon that collects fat as you run it over the top of the gravy. When you find your hands covered in turkey drippings and need a convenient and efficient fat separator to make that gravy magic happen, the OXO Good Grips 4-cup Gravy Fat Separator is the best choice. You can measure exactly how much liquid you would like to use by using the measurement marking and additionally, it has a a soft non-slip grip handle for convenience. The wide, low shape of this fat separator is reminiscent of a gravy boat, but it’s made for separating fat from juices. Too much fat can give an oily mouthfeel and add unwanted calories to your recipe, plus it solidifies into an unsightly, cloudy layer of fat when chilled.

It’s made from sturdy borosilicate glass that’s heat-safe to 300 degrees, so you can pour very hot liquids into it without fear of cracking. Modelled on our original fat separating jug, which was hugely popular with loads of health-conscious cooks, this version of our Gravy Skimmer Jug is made from robust Tritan, which can resist a higher heat than the previous model. A stainless steel strainer filters out the large bits, and there is a finer strainer included to remove fine bits and sediment, so there’s no need for a second strainer. Convenient markings on the side measure up to two cups (500ml) and the jug has a funnel for pouring and a shield to prevent splashing. Whether you’re making a turkey for the first time or your old set needs an upgrade, this set from Wecker is a great option.

Featuring measurement markings and a splatter shield the OXO 2-Cup Fat Separator Jug makes gravy-making easy. If you don’t have space for another measuring cup, this unique skimmer might be just what you’re looking for. They mention that it prevents most of the fat from escaping, making it easier to not poor the separated fat when decanting.

Whether you're gearing up for soup season or planning the perfect holiday turkey gravy, here are the best fat separators to get the job done. We carefully compared the key components of an excellent fat separator, from the quality of the strainer to the ease of use.A silicone plug ensures this separator doesn't leak and is easily released with a press of a thumb release built into the cup's handle. The entrance to the spout is set really low down on the jug, so even if you’ve not made much gravy it’s easy to keep the fat from being poured out.