Neo 12 Gas Pizza Oven Fired Portable Table Top 2m Regulator Cover Stone Peel & Cutter

Product Information

No more than 90 seconds of cooking gave us a 12in pizza with the perfect blend of oozing cheese and crispy toppings, as well as lovely charring around the well-puffed crust. It’s a game-changing idea, brilliantly executed, and consistently produced the best fresh pizza we’ve eaten all year at home. Most ovens we tested took a while to light, but this one ignited immediately and reached its optimum cooking temperature in just 17 minutes. Use the heat control dial to cook pizza in just 60 seconds, right through to roasted fish, vegetables and steaks. It also has a boost setting, which comes in handy to maintain the temperature when the door is opened to turn your pizza, which you will still need to do.

Its refractory stone base and its insulated stainless steel vault allow it to make your best recipes for grilled meats, pizzas, breads, small stews, gratins. Producing a pizza oven was obviously a natural progression for this Danish manufacturer, which established its reputation making high-end bio fireplaces and has drawn on this expertise to come up with the gas-powered turtle. At 20kg, it’s one for the car rather than carrying, but it will guarantee that wherever you pitch up, pizza perfection isn’t too far away. Ooni is the brand that usually springs to mind when you think of a pizza oven, and it has several high-scoring models on the list.

We found the set-up of the gas-powered Koda 12 was seamless, with easy-to-follow instructions both in the box and online. We always seem to get the best results from Ooni’s range on the koda 12, but maybe that’s because we’re just so used to cooking with it by now. I got sent a small canister of gas, similar to that used for camping stoves, but it’s worth bearing in mind that if you want to cook for any degree of time, the more gas supply you have the better. Once in place though, the DiaVolo Gas Pizza Oven looks a treat with its quality finish in either green or navy.

And, the fact that the oven sits on two metal legs with heat-resistant bamboo handles on either side made it perfect for balcony or tabletop cooking.Blossom enjoys delving into the intricacies of products and refining testing protocols for hundreds of items.