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Chase Raspberry & Basil Gin | 40% vol | 70cl | Classic Gin Botanicals with Fruity Raspberry Flavours & Basil | Flavoured Gin Recommended with Tonic or in a Raspberry Gin Cocktail

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Launching in early May, it marries Chase’s award-winning signature dry GB Gin with raspberry and aromatic basil flavours. The gin has fresh raspberry and herbaceous basil notes with GB gin’s signature juniper taste profile complimented with a fresh tartness and hint of sweetness, ending with a balanced tart finish. The perfect accompaniment to alfresco get-togethers with loved ones. In need of some positivity? Get delicious recipe ideas, uplifting lifestyle news, and fashion and beauty tips. Make the most of your time at home and enjoy Good Housekeeping delivered directly to your door every month! Chase suggests serving it as a Raspberry & Basil G&T with 50ml Chase Raspberry & Basil Gin, topped up with tonic and garnished with a basil sprig and a fresh raspberry. The gin has fresh raspberry and herbaceous basil notes with GB gin’s signature juniper taste profile complimented with “a fresh tartness and hint of sweetness”, ending with a balanced tart finish. The Hitchin Honey Spirit collection is made using Cardona & Son raw honey that’s collected from hives around Hitchin in Hertfordshire. This Lavender Honey Gin makes a gently honeyed G&T that isn’t overly sweet, with subtle lavender and dried herb notes on the finish. Try pairing it with Luscombe Elderflower tonic water over plenty of ice in a balloon glass, for a perfumed floral serve, garnished with lemon twists and blueberries. Alc 40%

It joins the brand’s Hedgerow Elderflower Gin and Rhubarb & Bramley Apple Gin in the English countryside collection. Distilled from scratch at the Chase farm in Herefordshire, the distillers at Chase are always looking to create new flavour varieties and interesting tasting combinations. With the growing popularity of flavoured variants in the gin category, Chase has introduced its Raspberry and Basil Gin to offer consumers a new gin with a delicious berry profile and herbaceous twist. The brand's recommended serve is as a Raspberry & Basil G&T with 50ml Chase Raspberry & Basil Gin, topped up with tonic and garnished with a basil sprig and a fresh raspberry. Sounds so dreamy for summer.

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James Chase, Director at Chase Distillery, said: “We are delighted to be able to introduce another Gin to our English countryside collection. The Chase Raspberry & Basil Gin embodies our core ethos as a distillery that distils luxury spirits in the heart of the English countryside.

With the weather slowly but surely going from positively Baltic to slightly less Baltic, we’re really starting to think about what drinks we’ll be enjoying in the garden this summer. Saying that, Chase Distillery’s new flavoured gin would be delicious sipped indoors too… Distilled in the Scottish capital, the Edinburgh Gin range includes Rhubarb & Ginger, Gooseberry & Elderflower and the left-field Salt N Sauce Gin flavoured with tamarind in honour of the local taste for serving chips with brown sauce and vinegar. Orange & Basil is a more traditional bottling made with sweet Valencian orange peel. Very classic in style, with fresh citrus and plenty of juniper character, it’s a well-balanced gin. Pair it with Schweppes Tonic for a crisp, citrus style G&T, with the herby basil notes coming through on the finish. Garnish with orange slice. Alc 40% When it comes to serving and drinking flavoured gins, most are perfectly at home in a classic Gin & Tonic serve. This makes them a good buy for parties. Splash out on some interesting garnishes – fresh berries, fruit, herbs or edible flowers – and you’ll be able to serve your guests an eye-catching G&T. The best flavoured gins Most commonly, you’ll find strawberry, raspberry, pink grapefruit, rhubarb or even rose petals included. They'll vary in colour from pale blushes to vibrant bubblegum pink, and you'll likely find that most big brands have had a go, and even some supermarkets! How should I serve pink gin?

The gin blends natural flavours with our signature dry GB Gin to create a delicious experience, that really is Summer in a glass.”

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