Smiths Oven Baked Sour Cream & Chives 130g

Product Information

Granny Smith apples are the best apples to use for crumble. Their tartness balances out the sweetness of the rest of the crisp and their firmer texture holds up to the gooeyness!

While the oven is preheating, score the skin of the pork. It will be scored already, but it's always best to add a few more lines. To do this you can use the point of a very sharp paring knife, or Stanley knife, or you can now even buy a special scalpel from a good quality kitchen shop! What you need to do is score the skin all over into thin strips, bringing the blade of the knife about halfway through the fat beneath the skin. Bring everything up to a gentle simmer and let the pears cook for about 10 minutes, then turn them over and simmer for another 10–20 minutes or until they look slightly transparent and feel tender when tested with a small skewer. Then scoop out the spices and add them to the jar as well. Any leftover syrup can be discarded. Cover with a waxed disc and seal the jar, and when the contents are completely cold, wipe and label it and store it in a cool, dark place for about 1 month before using. The pears will keep well for 6 months.

Jacobs Mini Cheddars Sticks Rich and Tangy Cheddar

spoon any extra tomatoes and juices over the top. Garnish with the remaining basil, plus more olive

A crumble is a fruit dessert made of two parts: a fruit filling and a streusel topping. The two get layered, then baked until warm and gooey. Vered Moses, Lead Nutrition Scientist & Dietitian at PepsiCo ANZ, said the company was excited to announce this ground-breaking product which provides Australians with a ‘better for you’ potato chip. You could also try other apple varieties like Honeycrisp or Golden Delicious which also have a crisp texture and less sweet flavor. Leftover apple crumble can be stored in an airtight container in the fridge for up to 5 days or in the freezer for 3-4 months. The secret to the best apple crumble ever is to use Granny Smith apples! Their tart flavor and crispy texture pairs perfectly with the sweetness in the rest of the recipe. CrumbleThe recipe and baking method for Smith’s Oven Baked provides extra crunch and texture, perfect for those looking for an alternative to potato chips but still want to indulge and experience the great taste of Smith’s. We know Australians are health conscious. A recent study1 revealed that 53 per cent of Australians are increasingly looking for healthier options in indulgent food and drink categories such as chips. So we wanted to create a product that catered to the needs of this consumer but still delivered on the great taste and quality that Smith’s is known for,” Ms Moses said. You didn’t bake it long enough. If the crumble hasn’t crisped up, keep on baking! If the apples are done cooking, but the crumble hasn’t cooked, you sliced your apples too thin.