Burger Boy

Product Information

Mei was on the final longlist of candidates nominated as Best New Ilustrators, and is one of the UK's most exciting newcomers to children's books. Over the course of the story, Benny realizes that eating just burgers is no good for him which is why he says he is never eating one again. We hand smash FX Buckleys' Irish chuck and brisket, on a searing hot griddle to achieve a crispy exterior, while preserving flavour and juiciness within. This book can be tied with a lesson on eating a balanced diet (health lesson), but other than that, this would just be a fun story to read to young kids. Students could design their own meal or menu, and then would have the classroom set up for students to dramatic play a restaurant.

At Burger Boys we are pleased to be one of the takeaways in Kennington with incredible food, polite and friendly staff, and great value for money. And the slow transformations from boy to food and back again, is a wonderful example of a talented artist. view spoiler) I think this book would be great to encourage children to eat healthy and pay attention that they are not eating too much of one food. Homemade bbq beans, fluffy pancakes, grilled mushroom’s, fried egg, cajun hash nuggets, grilled tomatoes and signature fried chicken tenders covered in maple syrup.I've won a number of prizes, most recently The Royal Mail Award for Scottish Children's Books for the picture book Billy Monster's Daymare.

Chased by a pack of hungry dogs, Benny escapes into a field only to be confronted by a herd of cows - who point out that Benny is made from. My first books were about teenage life and came from my own experiences and concerns – I was fourteen when I discovered the immense and liberating power of writing and it was my main stay during my largely unhappy teenage years.And that is just the start of a madcap chase in which the hapless Benny is pursued across the countryside by a mob of hungry dogs, boys and angry cows. She enjoys expressing what is inside her, who she is and what she feels/thinks through illustration and storytelling. After quicklybecoming the talk of the town, we couldn’t keep up with demand on the trailer, we decidedto move into a local pubs kitchen to operate from there doing takeaways and table service.